The Pinnacle at The Pier invites you to attend:

Taste of the Okanagan: A Wine Maker’s Dinner with Jason James

Enjoy a meticulously prepared five-course meal with each course paired with a feature wine hand-selected by head wine maker, Jason James, head wine maker for Steller’s Jay, Sumac Ridge Estate Winey & Black Sage Vineyard.

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Indulge your senses by partaking in this unique culinary & BC wine adventure

When: Saturday, April 23rd, 2016, 6pm

Where: Pinnacle at The Pier

Cost: $89 per person

Register: To make a reservation please contact mscott@pinnacleatthepier.com or call 604-973-8000. Due to limited seating, pre-purchase tickets are required.



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