The Lobby Restaurant has partnered with Black Sage, Steller’s Jay and Sumac Ridge Winery to present an amazing 5 course dinner with perfectly paired wines. After the successful past event, the Lobby Restaurant wants to re-create the evening by taking your experience to another level.

What: Wine Maker’s Dinner

Where: The Lobby Restaurant & Lounge at the Pinnacle Hotel at The Pier

When: Thursday, November 26th, 2015 at 6:00 PM

Tickets: E-mail mscott@pinnacleatthepier.com or call 604-973-8000

How much are tickets?

$89/person

There is complimentary parking for attendees in the hotel’s underground parkade.

Menu LEDGER SIZE - MS-1


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A North Van local with a fetish for cheap wine and words. As editor, his job is to make sure that everything posted is useful, entertaining or awesome.

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